Frozen Baked Cassava Cake – 400g/bag

Product description
Frozen Baked Cassava Cake is a beloved Vietnamese dessert made from freshly grated cassava mixed with creamy coconut milk and a hint of condensed milk. The cake is baked to a golden crust, offering a soft, chewy texture with a rich, aromatic sweetness.

Pre-baked and quickly frozen to preserve its homemade flavor and freshness, this product provides a convenient way to enjoy an authentic Vietnamese treat anytime — simple, comforting, and full of tropical taste.

How to Use
Defrost and reheat by baking at 160–180°C for 10–15 minutes or microwaving for 3–5 minutes until warm.
Can be served warm or at room temperature.
Ideal for dessert, tea time, or as a sweet snack.